Mixed vegetable Pakors
Fritters made with spinach, onions, and potatoes in a chickpea batter that is seasoned with a
variety of spices

Shrimp Curry in Coconut Sauce
Shrimp in a delicate creamy sauce of onions ginger, yogurt, coconut milk and seasoned with
whole cinnamon, green cardamom and cloves.

Aloo and Bean Subzi
Fresh green bean with potatoes sautéed in ginger, garlic, and fresh ground spice

Semolina Halva with Raisin & Nuts  
Semolina roasted in ghee with almond, raisins, slivers of fresh coconut.  Served with a sugar
syrup.  This is a must try dessert! It has a very different taste from Middle East Halva. Its
unique and delicious!